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Randy and Diane from Canada joined Sherpa Expeditions for a guided walk in Switzerland's spectacular Bernese Oberland in August 2018. They loved it so much they've already booked their next trip with us - a self guided walk in the Italian Dolomites for 2019. We asked them to answer a few questions about their trip...
1. What is your travelling/walking/cycling history?
Personally, I enjoy a wide variety of outdoor activities, although “foot power” is much more to my liking than “wheel power”. I am an avid walker/hiker in all four seasons at home (the Vancouver Canada area); I also enjoy snowshoeing and cramponing in the winter season. I enjoy multi-day trekking world-wide – I have trekked in Nepal; South America and Europe. I am also a mountain climber (within my skill set) and have climbed Kilimanjaro, Island Peak, Mt. Aconcaqua, Mt. Baker, among others. My wife, Diane, enjoys walking and trekking as well (but without the climbing) and we try to plan at least one joint trek a year. I have trekked with Sherpa twice (summer Haute Route and Bernese Oberland), with Diane along on the latter trip. We are already booked for a self guided Sherpa trip to the Dolomites for August 2019.
2. Why did you choose to walk/cycle where you did?
The Bernese Oberland trip (guided) we did in August 2018 was chosen for several reasons. We had two couples we wanted to trek with and chose a trek I knew something about (I had been to the Swiss Alps twice before and simply love Switzerland) and they would enjoy. We went guided to get together with a long-time Sherpa guide named John Millen, whom I had trekked with before (Haute Route in 2012) – John did his usual outstanding job and was extremely knowledgeable about all things Swiss in addition to setting a wonderfully positive tone to the group.
3. How did you prepare?
We (Diane and I) walk a lot back home, so we simply started walking further over the 2-3 months before the trek. As mentioned before, I am an avid hiker, so Diane and I started doing some “uphill” hiking over the same time frame and increased our vertical gain (over 1-2 hours) to around 1000 – 2000 ft. This preparation was more than enough for the Bernese Oberland. John Millen set a very nice pace for each day’s walk and no members of the group felt that they were out of their depth in terms of fitness level.
4. Your favourite destination?
This is a hard one – the Bernese Oberland region of Switzerland is incredibly beautiful. We spent 2 nights each in Zermatt and Grindelwald and loved both towns. I had not been to Lauterbrunnen before and was enchanted by this mountain town and the views surrounding the town. The other members of our group (none of which had been to Switzerland before) were equally impressed with each of the towns we stayed in.
5. Best food and drink?
Again, it is hard to single out one restaurant or hotel for food/drink – I do not recall having a bad meal on the trip. The restaurant at the Hotel Silberhorn in Lauterbrunnen was particularly good. In Zermatt, we ate dinner one night at the basement bistro in the Hotel Monte Rosa – the traditional Swiss dish raclette was a treat mentioned by several people in our group. The included breakfasts at each hotel on the trek were excellent – such a wide variety of items offered and the coffee was to die for! Swiss wine is always a treat – as you may know, very little of the total production of Swiss wine makes it out of the country – both the whites and the reds are well crafted and complement Swiss food so well.
6. Biggest surprise?
While I had been once before, Diane had never been on the Jungfraujoch before – the day we chose was perfect, with not a cloud in the sky. It was such an incredible experience to stand out on the col between the Monc and the Jungfrau and be at 3466 m. in the Swiss Alps – the numerous pictures we took pale in comparison to the visual memories Diane and I have in our minds of this experience.
7. What aspect of the trip did you find most challenging?
The hike on the first day (from Meiringen to Grindelwald) was long and the final push (to Grosse Scheidegg) was a challenge for the whole group. However, the incredible view from the pass, including a spectacular view of the north face of the Eiger and the White Spider, was well worth it. It is always difficult coming back to real world after a multi-day trek in the Alps.
Our Bernese Oberland and Reichenbach Falls walk is available as a self guided trip for 2019. Departures start from 23 June. You can read about all of our trips to this region here.
TELL US YOUR STORY
If you've been inspired by Randy and Diane's story, we'd love you to share yours. Please email your Travellers' Tale to [email protected] along with photos from your trip. If you have any questions, just email them to the same address and we'll get back to you.
Or perhaps you'd like to write a review of your trip on Google or Facebook? Either way, we'd be very grateful for your feedback.
It makes us feel old to think about it, but in May 2019 the channel tunnel celebrates its 25th birthday!
This ground-breaking development made France easier to reach than ever before, and changed the way we travel to the continent from the UK. To celebrate this approaching milestone, we’ve picked out 6 fantastic walking trips in France that you can book now for 2019.
Whether you’re a wine connoisseur or not, on this trip you can wander through fragrant vineyards, meet local winemakers, discover vine-covered valleys and visit private cellars. Burgundy claims the highest number of ‘appellations d'origine contrôlée’ than any other region in the country. Chardonnay originated here, and it remains the most commonly grown white grape. The ‘Route des Grands Crus’ runs through many of the great appellations of Burgundy wine, punctuated by nearly 40 picturesque villages and little towns. Read more here
On the Massif Central, above the broad valley of the Rhone, lies a walker’s paradise of hills where the Ardeche, Loire and Haute Loire regions meet. This little-known watershed for some of France’s great rivers is a land of steeply terraced slopes, half-hidden valleys and tumbling streams, where massive ruined farmhouses seem embedded into the landscape, and the bleat of goats and call of the wild birds are often the only sounds. This Ardeche ramble begins to unfold with breath-taking views across the enchanting Doux Valley from Le Crestet, a medieval fortified village built on a rocky hill. Read more here
Explore vineyards, wine estates and chateaux as you walk through the majestic Valley of the Kings, a region steeped in history – this is where Leonardo Da Vinci spent his retirement and Joan of Arc fought some of the battles of the Hundred Years’ War! The Loire is also one of the major wine producing areas of France: the ever-popular Sauvignon Blanc was one of the very first fine wines to be commercially bottled with a screw cap. With a cool continental climate that slows down the ripening on the vine, the region’s winemaking history dates back to the 1st century. Read more here
This beautiful rural walk winds between the bastides or fortified towns that sprung up between the Cathar Crusades of the 1200s and the Wars of Religion in the 1500s. They are situated in spectacular settings on rocky promontories or broad hills and are rich in history. No fewer than 4 of the villages on this tour (Cordes, Bruniquel, Puycelci and Castelnau-de-Montmiral) are included on the unofficial but prestigious list of 143 most beautiful villages in France. The intervening countryside is a beautiful mixture of forests, fields and river valleys with a distinct lack of tourists. This has become not only one of our most venerated walks, but also one of the most popular tours in France. Read more here
In 1888 Van Gogh left Paris for Arles in Provence where he started the most ambitious and productive period of his life. He worked under luminescent skies and the bleaching Provençal sun, painting the fields, drawbridges, cypress trees, cafés, local folk and ancient Abbey Ruins. This walk traces his footsteps through some of the places that he painted and would have known well. Here you will discover the many images of the landscapes he painted, from St-Rémy to the Baux-de-Provence and onto Arles. We are confident that you will have a better time of it than Van Gogh did; for a time he was in a hospital at Arles, he then spent a year in the nearby asylum of Saint-Rémy, working between repeated spells of madness. Just after completing his ominous Crows in the Wheat fields (1890), he shot himself on July 27, 1890, and died two days later. Read more here
This was one of our original hotel treks, and has been a consistently popular tour over the past 40+ years for those who love rural France and wish to visit some of its more unusual, less visited landscapes. The route covers a large swathe of the uplands of the Massif Central taking a path that the early Pilgrims walked on their way to Santiago de Compostela in Spain - one of the great journeys of history. This is a walk in deepest France, for those who really want a bit of peace and quiet away from it all, a flavour of the past with a dose of religious history and the echoes of The Hundred Year War. Read more here
This is just a small selection of trips that we offer to France. To browse all of our France holidays, click here.
The Dolomites are like no other mountains in Europe. They consist of thick layers of the mineral ‘Dolomite’, akin to limestone, originally deposited on the floor of an ancient sea. The Dolomite peaks are gigantic, chiselled monuments to the powerful forces of glacial erosion. High mountain paths are interspersed with lush meadows and pretty hamlets and villages.
But don't just take our word for it - have a look at these stunning images from our 8-day self guided trip - Walking in the Dolomites.
If these photos have inspired you to find out more about walking holidays in the Italian Dolomites, click here for more information.
With new, comfortable Caledonian Sleeper trains scheduled to enter service next spring on both ‘Lowlander’ (from London to Edinburgh and Glasgow) and ‘Highlander’ routes (from London to Fort William, Inverness and on to Aberdeen), there’s now another reason to plan an active break that will take in the majesty of Scotland’s great outdoors.
Tackle the Scottish version of the Coast to Coast
Best known for encouraging the establishment of the Yosemite National Park, Scotland has been rather slow to recognise its famous son – it wasn’t until 2014 that John Muir was honoured with a trail in his native land. The John Muir Way is a path that extends from Dunbar, on the southeast coast, to the seaside town of Helensburgh in the west, forming a Scottish coast-to-coast route.
Relive the legend of notorious Scottish outlaw Rob Roy MacGregor
Rob Roy MacGregor was a notorious outlaw and a folk hero, who escaped capture several times. The 80-mile Rob Roy Way takes you through classic Highland scenery and areas that were his old haunts. It begins in Drymen, whose Clachan Inn is the oldest registered licensed pub in Scotland and would have been known by Rob Roy as it was run by his sister!
Find your favourite loch along the Great Glen Way
The Great Glen Way is an exhilarating long distance trail starting at Fort William and concluding at Inverness, Scotland’s northernmost city. Following mostly canal and loch-side footpaths, it passes by the foot of Ben Nevis, the highest mountain in the UK. Scattered along the shores of Loch Ness, the centuries-old forts and castles remain a silent witness to the country’s turbulent past.
Spot native wildlife as you cycle through the heart of the Scottish Highlands
The Scottish Highlands Cycle is a week-long trip that will see you cycling along scenic paths and quiet forest trails where you can spot native wildlife such as red deer, stag or golden eagles. At Fort William a day is set aside to rest, (or ascend Ben Nevis!), followed by a train journey that takes you across Rannoch Moor to Loch Rannoch. The trip concludes at the riverside city of Perth.
Discover the diversity of Scotland’s ‘Big County’
Enjoy majestic mountain peaks, shimmering lochs and pretty glens. On our Lochs and Bens trip, you’ll take Scotland’s backroads and country paths, explore peaceful villages and rural towns, take a forest walk and visit castles and ancient monuments found along the way. The trip focuses on Perthshire, known as Scotland’s ‘big county’ because of the wide variety of landscapes that can be found here.
Follow the old military roads of the West Highland Way
From the south of Loch Lomond to Fort William and Ben Nevis, the famous West Highland Way connects Britain’s largest lake with its highest mountain. The route is a step back into history - many stages follow military roads that date back to the 1700s and used to link the Highlands to the Lowlands, as well as hotels that originated from droving inns that operated for centuries.
Browse all of our Scotland holidays here.
Marie-Claire, originally from Brittany but a resident of Scotland for the last 40 years, headed to the Dordogne in September with her daughter Nathalie, to discover this beautiful region of France for the first time.
1.What is your walking history?
I have always been interested in cycling and walking but, to be fair, hiking is now what I do most. Some years ago, I did a cycling trip along the Danube from Passau to Vienna with a group of senior pupils from Arbroath High School doing their Gold Duke of Edinburgh Award, and the following year friends and I did a 7-day cycle tour in Holland, staying in a barge overnight, cycling and sightseeing during the day and ‘finding’ the barge at the end of the day!
I have now been retired for 3 years and have joined the Dundee ramblers. We have walks every Saturday in the Angus Glens, Perthshire or the Fife Coastal Path.
In April this year, a group of us completed the West Highland Way. Challenging but breath-taking scenery!
2. Why did you choose to walk where you did?
In September, my daughter Nathalie invited me to do an 8-day trip with her - Hidden Treasures of the Dordogne.I am French but I have lived in Scotland for 40 years. When the children were young, we would always go to Brittany, where I am from, during the holidays. That’s one of the reasons there are many regions of France I don’t know.Never having been to the Dordogne I jumped at the chance to discover the area.It was also great to be able to spend some time with her. Once your children have left home it’s not that often you get to spend a whole week with them!
3. How did you prepare for the trip?
My usual routine is a walk around the Monikie park 3 times a week (3 miles) and an 8-10 mile walk at the weekend.I think more challenging walks before going would have been a good idea!
4. What was your favourite destination on the trip?
It is difficult to pick a favourite destination. Two places stand out: Collonges la Rouge, which is aptly named as the whole town is built of red sandstones. It reminded me of Arbroath where I used to work, as a lot of the older houses are built with the same stone.
We were in Collonges on a sunny Sunday in the late afternoon and the light on the buildings was amazing.
Curemonte was another picturesque village and we had lunch near an orientation table, on a hill overlooking the village. We could see the whole village from there and it gave us a different perspective to the one we had when we were in the village itself.
There was a little shop at the entrance to the village selling organic home-made jam and chutneys, made with fruit and produce from the owner’s estate. I was puzzled as to the names of some of the produce and the owner explained to us that his son has a sense of humour and had come up with funny names for some of them.
One chutney which Nathalie bought was from an old Indian recipe and it was called “pipi o lit”- and it contained dandelion flowers! We did learn that you can also make jam, wine and beer from dandelions! Who would have known?
We also learnt that a “telefilm” called L’orange de Noel had been shot there in 1995. It is set just before the First World War and is the story of a young primary school teacher, Cécile, who arrives in the village to teach at the local state school. Up to then, education had mainly been the domain of the Catholic church, and Catholics called state schools “L’école du diable.”
The local priest had always managed to force the state school teachers to quit after a year but this time... he meets a young woman of character!
5. What was the best food and drink on the trip?
Delicious hearty food, foie gras, cassoulet, duck, walnuts, cèpes territory! Not a paradise for vegetarians or vegans!!
The first evening meal in Sarrazac was excellent: salade de magrets de canard, duck confit and an amazing cheeseboard! There were 9 choices on the dessert
menu, all home-made and Nathalie had ‘Flognarde de poires’, a speciality from the area similar to a clafoutis.
The 4-course ‘menu du terroir’ dinner in Carennac was also superb!
6. Did you have any nice surprises or serendipitous experiences?
On the way to Loubressac, we walked through a vineyard: Côteaux de Glanes. Eight wine growers work together and produce a ‘vin de pays’ which is absolutely delicious. It regularly wins medals and appears to be snapped up by restaurant owners in the region. The little ‘superette’ in Loubressac had none left when we were there. The owner explained that some tourists had bought their entire stock a few weeks before we were there.
We were lucky enough to sample it in Carennac and the traditional red went superbly with the lamb and of course the cheese!
On day 6, we visited the “Gouffre de Padirac”, a huge cave over 100 metres deep. You can walk down or take the lift, walk along the narrow passages and admire the way the underground river has carved the stone over thousands of years. After a 10-minute boat trip you continue your journey to ‘la salle du grand dôme’ and discover stalactites, stalagmites and amazing rock formations which are reminiscent of a Lord of the Rings setting.
7. What aspect of the trip did you find most challenging?
The heat made the trip challenging. Although we were in the area at the end of September, we had daily temperatures of 26-27 degrees. A week after coming back I was walking near Dunkeld and it was 2 degrees!
There was also more road walking than I was expecting... and I did get blisters!
Meyssac to Beaulieu-sur-Dordogne and Port de Gagnac to Loubressac were tough! I wished I had taken 2 pairs of walking boots with me. Hindsight is a wonderful thing. More training beforehand would have been good!
Hidden Treasures of the Dordogne has daily departures from 1 April 2019, and is also available as a 10-day trip.
Some people are a bit squeamish about feet. Others think they’re the most beautiful parts of the human body. But whatever your view, there’s no denying that your feet are one (or more precisely two) of the most important bits of kit on a walking holiday.
Problems with your feet can really curtail your enjoyment of a walking trip, so it pays to do everything you can to prepare them in advance of your trip, and look after them once you’re hiking, trekking or walking.
Here are a few tips to ensure your carefully laid holiday plans aren’t trampled upon by problem feet.
1. WEAR THE RIGHT WALKING BOOTS
We won’t go in to too much detail here – you can read our guide to choosing walking boots that we published last year. The important thing, if you’re buying new boots for your trip, is to spend enough time researching and trying on boots, and to allow enough time to wear them in before you start your holiday. If you buy some new boots a couple of days before you’re due to start, and you wear them for the first time on your first day’s hiking, you’re asking for trouble!
There’s a huge amount of choice out there these days – gone are the days when all walking boots were made of stiff, heavy leather. Waterproof materials like Gore-Tex have meant that modern walking boots can be flexible and lightweight, and more closely resemble sturdy trainers. But it’s important that your boots still give you the support you’ll need for the type of walking you’re doing. A good outdoor shop will have staff that will spend time talking to you about your needs and will help you choose the right boots. You can even get custom-moulded footbeds to go into the bottom of your boots to give you more support and comfort – any skiers out there will certainly be able to tell you about the benefits of these!
Sherpa Expeditions travellers receive a discount at Cotswold Outdoor, one of the biggest outdoor chains in the UK, with knowledgeable staff and an excellent choice of boots.
2. WEAR THE RIGHT SOCKS
Socks and technology aren’t often two words that go together – but as with boots, there have been great strides (no pun intended) in the technology used to make socks especially designed for walkers. Obviously your choice of socks will be influenced by the weather – an October walk in the Scottish Highlands and a walk on the Amalfi Coast in August will clearly not require the same type of socks! But the main thing to bear in mind is that friction and moisture are your two worst enemies when it comes to blister prevention. Merino wool is particularly good for keeping feet warm without being too thick, and is great for drawing moisture away from the skin. It also has natural anti-bacterial properties.
Some keen walkers swear by wearing a thin pair of socks next to the skin, and a thicker pair on top for warmth, which can help to reduce friction.
As with your boots, the important thing is to find the best option for you, as there is a huge amount of choice out there. Once again, the staff at a good outdoor shop will be able to give you some good advice and talk you through the options.
Finally, if you’re on a trip where your luggage is being transferred for you, as with all Sherpa Expeditions holidays, it’s worth taking a clean pair of socks for each day’s walking. If this isn’t possible, then try to ensure that your socks get properly dried out each night.
3. USE TAPE ON PRESSURE POINTS
There are many types of blister tapes out there, but the best ones these days are made from the same material you sometimes see sports stars wearing on various parts of their body to help protect and stretch muscles. The trick is that this type of tape is moisture (i.e. sweat) resistant, so the tape won’t come away from your skin if your feet get a bit damp. Leukotape is a well-known brand, but there are plenty of others available.
You can use the tape as prevention for blisters on the areas of the feet that receive the most pressure – the ball, the heel, the bottom of the big toe. But really, as everyone’s feet are different, you can put tape on any parts of your feet that you know are susceptible to rubbing against the inside of your boots.
4. CLIP YOUR TOENAILS
This is a simple one – keep your toenails short! If they’re too long they’ll rub against the front of your boots and this will cause damage and pain to your toes. It’s amazing how quickly your toenails can grow as well – so if your trip is a week or more long, it’s worth packing some nail clippers so you can keep them trimmed throughout your walk. Experts recommend cutting straight across the top of the nail rather than a rounded shape, as this stops the corners of the nails digging into your toes, and reduces the risk of ingrowing toenails. Filing your toenails also helps to ensure you don’t have any rough or sharp edges that can do damage to your toes.
It’s a really good idea to keep your feet moisturised to stop skin drying out ,which in turn causes friction and makes blisters more likely. You can use a standard skin moisturiser or specialist foot cream – rub it all over your feet, and especially in between your toes before you go to bed each night, and again before putting your socks and boots on in the morning. Some people like to use petroleum-based products such as Vaseline if their skin is particularly dry, but many experts say that this traps in moisturiser and makes you more prone to developing athlete’s foot.
There are also some really good foot balms on the market that you can use after a day’s walking, that use natural ingredients to soothe your feet and can even help to strengthen the skin, which protects against blisters.
6. TREAT BLISTERS BEFORE THEY GET TOO BAD
This cannot be stressed to much. People often start to feel pain when out walking, but decide to carry on until the end of the day – sometimes because they don’t want to feel like they’re holding up their fellow walkers. But blisters can develop very quickly, and a few minutes treating the early signs of a blister, or ‘hot-spot’ can save a hug amount of time, and pain, in the long run.
If you feel a hot-spot start to develop, take off your boots and socks and try and dry your feet as much as you can. Apply some foot cream and blister tape to the affected area. If you’re carrying a spare pair of clean, dry socks in your bag, now is the time to use them – if not, try and dry your socks out as much as possible in the time you have available before you put them back on. We can’t guarantee that this will stop a full-blown blister developing, but it’ll give you the best chance of getting through to the point when you can give your feet a proper clean and rest.
7. REST YOUR FEET WHEN YOU CAN
We’re guessing that most walkers won’t need too much persuasion with this one after a long day’s walking! But it’s worth mentioning because of its importance. If you’re walking somewhere dry and warm, take your boots and socks off when you stop for lunch or a break – even just a few minutes in the fresh air will be enough to dry away any moisture. Try to wash, dry and moisturise your feet as soon as you can after you’ve finished your day’s walking. If you’re heading back out, hopefully to a nice pub for some dinner and a well-earned drink, put clean socks on and some fresh shoes if you’ve packed them (and if you’re using Sherpa Expeditions’ luggage transfer, why wouldn’t you?!). But as soon as you’re back in your hotel room or tent, let those feet breathe and repair themselves ready for the next day.
Follow these tips and you’ll be giving yourself the best possible chance of keeping your feet happy. And happy feet make happy walkers!
Ever since our PR Manager, Tom, first visited Porto as a student he’s been itching to go back. A trip to the Douro Valley, an easily accessible, two-hour train journey from Porto, provided the perfect excuse to return to Portugal for a relaxing week in the sun, accompanied by spectacular scenery, gorgeous weather and of course plenty of wine tastings!
Below, Tom shares his favourite photos from the trip:
1. Skirting its namesake river, the Douro Valley is often described as Portugal’s most scenic wine region. Its neat terraced vineyards are everywhere you look and the visual effect was simply mesmerising!
Although its popularity seems to have soared in the recent years, the Douro has a wine-producing culture that dates back centuries. I was surprised to find out that, in fact, it is the oldest demarcated wine region in the world – since 1756!
3. As much as I love walking, when you are so close to the water you have to take advantage of it! A river cruise on the Douro, even if it’s only for an hour or two, offers a completely different perspective of the landscape.
4. Travelling upstream on a traditional ‘rabelo’ ended up being one of the highlights of our trip. These flat-bottomed wooden boats are native to the Douro region and you will not find them in any other place in the world.
5. Although the Douro produces high volumes of table wine these days, the region is still mainly associated with port wine production. We discovered that there is even a dedicated ‘Route of Port Wine’.
6. One of the best things about a self-guided holiday is that you can take your time to explore at your own pace – there’s no rush! The region is dotted with so many beautiful historic towns and traditional villages that we often felt compelled to slow down and soak up the atmosphere.
7. Although the cobbly town of Pinhão is the heart of the region’s tourism industry, we found that it has a hidden gem: its quaint train station, whose walls are adorned by a series of hand-painted tiled murals.
8. It’s easy to see why the train ride to Porto is often described as one of the world’s greatest rail journeys!
9. No trip to northern Portugal would be complete without a stop at Porto, the country’s second city. I loved going for a stroll at Ribeira, the former fishing neighbourhood, which these days is lined with riverside pavement cafés and restaurants.
10. I’m a big fan of the ‘azulejos’, Portugal’s typical architectural feature that dates back to the 19th century. This photo is taken at São Bento train station, whose interior is covered by 22,000 of these blue-painted tiles that depict various historical scenes.
11. The imposing Dom Luís I Bridge, one of the city’s 6 bridges and the icon of Porto, was completed by a student of Gustave Eiffel in 1886. It still is quite a spectacle and the views from the top are sensational…
12. Porto’s main attraction needs no introduction: the clue is in its name! The city’s history is inextricably linked to port wine and there are various places offering tastings. We chose Taylor’s, whose peaceful garden comes complete with its resident hens and roosters!
If you're inspired to discover this beautiful region of Portugal, Sherpa Expedition’s 7-Day Douro Rambler trip has departures starting from 15 March 2019 and costs just £860 per person.
There's a reason that so many people choose to do a walking holiday in the UK - in fact there are many reasons! The benefits of a UK walking holiday are both physical and spiritual - here are a few of the best...
An obvious one to start off with. Everyone knows that best way to get fit and stay fit is to find something active that they enjoy. For some that might be running on a treadmill in the gym – but can you really think of a better way to get your body working hard and your heart pumping than climbing to the top of a steep hill or mountain and drinking in a beautiful view? Do that every day for a whole week, or longer, and just imagine how good you’ll feel. Of course, not all walking holidays have to be hard work – some of the UK’s best walking tours are gently rambles through largely flat landscapes, but the exercise is still an important part of the experience.
This lot are working hard - just imagine how fit they'll be at the end of their trip!
It isn’t just your physical fitness that benefits from a walking holiday. It’s long been proved that exercise, fresh air, connection with nature and exposure to glorious views and wide open spaces are good for both the body and the soul. And at the end of the trip, the sense of achievement you get from having completed the challenge is something that will stay with you for a very long time. Sure, a week lying on a beach is all well and good (for some), but how long do those memories last compared to the ever changing landscapes of a walking holiday?
These two look pretty happy, don't they?
Wide open spaces and magnificent views - good for the soul!
The UK countryside isn’t just about glorious views – there’s some fascinating history to delve into on many of the popular routes. There’s Offa’s Dyke, built in the 8th century by Offa, the King of Mercia, to keep out the Welsh marauders. Or Hadrian’s Wall, started by the Roman Emperor in 122 AD to separate the Roman Empire from the ‘barbarians’ to the North. Then there’s the smuggling history all round the Cornish Coast, Queen Victoria’s connection with the Isle of Wight, and so much more. Wherever you decide to walk, there are stories to learn, and famous footsteps to walk in.
Osborne House, Queen Victoria's retreat on the Isle of Wight
Food and Drink
Traditional British food has taken a bit of a knock in years gone by, compared to our European neighbours. But not anymore – people have woken up to the choice and quality of traditional dishes served up in regions across the UK, and now the food is one of the highlights of any walking holiday in Britain. Throw in some of the finest beer and ale to be brewed anywhere in the world, and you have a recipe for a delicious meal at the end of each day’s walking.
Here are just a few of our favourite regional specialities to be found in the UK:
Cornwall - Stargazy Pie: A classic fish pie, made with pilchards or sardines, eggs and potatoes, covered in a pastry crust. Whilst recipes vary, the one common feature is fish heads protruding from the crust, as though their gazing at the stars, which is where the pie gets its name from.
The Lake District – Cumberland Sausage: Why have individual sausages when you could have one long sausage, coiled into a ring so it retains all of its juices and peppery flavour. Often served on top of a bed of creamy mashed potato and covered with rich gravy.
Yorkshire – Parkin: A moist, spicy, sticky, gingery cake. Perfect with a good cup of Yorkshire tea!
West Highland Way – Seafood: Scotland offers some of the best seafood in the world – and on the West Highland Way you’ll be savour some of the tastiest. Oysters, crab, lobster, razor shell clams – fresh from the sea.
This is just a start – there are so many classic dishes around the UK, you’ll have to keep coming back to make sure you try them all!
A typical Scottish seafood platter
Nature and Wildlife
Wherever you walk in the UK, you’re quite likely to encounter some fantastic wildlife – birds of prey, red deer, grey seals and shaggy feral goats are just some of the animals you might come across. And if fossils are more your thing, then the Jurassic Coast of Dorset and the Isle of Wight offer some great opportunities for fossil hunting on your route. As for flora and natural phenomena, there are waterfalls, rivers, spectacular rock formations (such as the famous Durdle Door in Dorset), flowers, grasslands, hedgerows and pretty much every other type of natural landscape you can imagine. For a pretty small country, the UK certainly packs a lot in!
Puffins on St Cuthberts Way
A grey seal
The Dorset Coast with Durdle Door in the background
If this has inspired you to book a walking holiday in the UK, you can browse our full programme here.
Have you been on a trip with Sherpa Expeditions over the past year? If the answer’s yes, then we’d love you to tell us, and the world, about your trip.
Here at Sherpa Expeditions we believe that our customers are at the heart of everything we do, and the best way to get a flavour of one of our trips is to read about the experience of someone who’s already travelled with us.
So before that holiday becomes a long-distant memory, we’d love you to write a short account of your trip. We’re not looking for a straightforward review of your experience like you'd write on a feedback form – we’d love you to include things like your reasons for booking on to a particular trip, your highlights, your lowlights and what sort of effect did the walk (or cycle) have on you, and your feet!
You could base your tale around the following questions:
1. What is your walking/cycling history?
2. Why did you choose to walk/cycle where you did?
3. How did you prepare?
4. What was your favourite destination?
5. Best food & drink?
6. Biggest surprise?
7. What aspect of the trip did you find most challenging?
Your contribution will be published in the Travellers’ Tales section of our blog, and you’ll receive £50 off the next trip you book with us.
Not a writer? No problem!
We’re not looking for Shakespearean perfection – what’s important is that your tale comes from your heart, using your own voice. And if you’d like, you can always send us rough notes and we’ll help to turn them into a rounded article.
We can also send you a list of ‘interview’ questions to help you shape your story – have a look at this recent one by Jan from Australia and you’ll get the idea.
Pictures paint a thousand words
Online blogs work best when there are some great photos alongside them, so please include your photos from the trip when you send us your story.
If you’d prefer to go down a more visual route, your tale could even take the form of a photo gallery with a caption accompanying each shot. Videos are great as well – we’re always looking for more video content so if you have anything suitable that you’re happy to share, please send it on to us.
write a review
If you'd rather leave a brief review instead of a full Travellers' Tale - you can write a review on Google or leave a recommendation on Facebook. Either way, we'd love to hear your feedback.
How to get involved
Please email [email protected] if you have something you’d like to send us, if you have any questions, or if you’d like us to send you a list of interview questions. We’re here to help, and we’re very happy to have a chat before you head to your keyboard.
Sherpa HQ team member Nathalie headed to the Dordogne with her mum in September for some autumn sunshine, and to savour the delights of this beautiful region of France. Here she gives us her top 5 reasons to try this self-guided walking trip for yourself.
GET AWAY FROM THE HUSTLE & BUSTLE
Now I see why the trip is called Hidden Treasures of the Dordogne. It was certainly reflected in the number of walkers mum & I saw, which were only a couple every few days. For me this made it feel like much more of a special & immersive experience, and also encouraged me to practice my rusty French more!
A typical sleepy hamlet - Greze.
Lush forests provide welcome shade from the hot sun.
The walnut groves got more and more plentiful as the walk goes on. Thanks to mum I can now identify chestnuts, figs etc. It was like having my own guide!
GAZE OVER THE VISTAS
As I normally tend to gravitate towards mountains, I wasn’t sure if the landscape in rural France would entertain me for the week - but I needn’t have worried. Each day offered beautiful, varied landscapes that came with their own highlights. Country fields, walnut orchards, gorges, forests and rivers - there was always something beautiful to absorb.
Kayakers at Beaulieu-Sur-Dorogne.
Glimpsing Curemont as we descend after our picnic – don’t forget to visit the Lou Pé de Grill farm shop as you enter the village!
The climbs are worth it when you get rewarding views like this.
EXPLORE MEDIEVAL VILLAGES & CAVES
The league table for French villages is the exclusive 143 top villages in the country, and you visit several just in this trip. I actually felt like I had stepped back in time or into a fairy tale. If, like me, you enjoy photography and finding local produce, you’ll be in your element.
Carennac on the morning of the last day. Not only do you visit lovely villages, you get to stay in them too.
The impressive Chateau de Castelnaud.
The Padirac Caves were a wonderous, cooling detour at only 13 degrees Celsius, when it’s 27 above ground. More than 100m below ground, I loved floating on an underground river and seeing all the weird and wonderful formations which we named “the jellyfish” and “the cauliflower” - although like cloud shapes, we all see different things!
Padirac Caves – after the short boat ride you get a chance to explore the caves on foot.
SAMPLE THE LOCAL CUISINE
It’s funny how quickly you get used to three-course dinners, and in the Dordogne Valley you certainly get spoilt. I’m not sure if my calories burned cancelled out the calories consumed, but it was worth it. In my mind it was guilt-free after the hikes anyway! Starting off the week at the Bonne Famille, which has been in the same family for some 97 years now, we could feel the love in the service and the food. As an area famed for confit why wouldn’t you indulge in duck or cassoulet? And the food highs just kept coming.
The Bonne Famille served tasty duck home-cooked meals.
Hostellerie Fenelon’s Lamb two ways was packed with flavour.
INDULGE YOURSELF WITH WINE & CHEESE – YOU’VE EARNED IT!
When a cheese board with a selection of more than 10 cheeses is set in front you, you can’t not smile. It’s even better after you’ve been enjoying a bottle of the local red from Glanes, which can only be bought locally, and if you have the right contacts. Luckily the proprietor of the Hostellerie Fenelon has friends in the right places!
Look out for this wine on the menus – the traditional blend is perfect as it compliments many dishes.
Save room for the local goat’s cheese if you can!
My conclusion – this was a wonderful trip that certainly convinced me that you don’t have to be in the mountains to enjoy nature. This is a beautiful region of France, with friendly people, delicious food and fantastic wine. I would recommend it to anyone who wants to get a proper taste of French countryside and culture.
2019 dates for Hidden Treasures of the Dordogne are now available to book - with the option of either an 8-day or 10-day itinerary .